Applied STEM, Not a Meth House
When I tried to bronze chain in oil in our oven and discovered Applied STEM, not a meth house.
The Foodist: Truly Vegetarian Mushroom Bourguignon
This is a delicious vegetarian alternative to beef stew that will make omnivores salivate!
What’s in the Coffee Can?
The most difficult lesson to learn at Mezzacello has been that the systems IN the house are far less forgiving than the systems outside. Adjusting our worldview to “reduce waste” also requires that we DO SOMETHING with that waste.
From vacant lot to structured beds
We knew we wanted Mezzacello Urban Farm to become a sustainable and integrated ecology. Once an idea had been formed about the divisions of the property, I rolled up sleeves and began to dig in. Literally.
My garden made a Hero Omelet
Those that visit the garden have a new surprise. We added an herb garden that is planted in a parterre. The parterre could have been created in any number of ways, with any number of plants. This one was created with small boxwoods in a simple closed X design.
Prep Your Soil, Plan Your Plantings
It’s important to plan your garden well. It’s also important to pay ATTENTION to the planting instructions that come on your seed packets. Otherwise your plants and vegetables will all go feral - literally. Take the case of the carrots and turnips.
Winterizing Mezzacello In 2019-20
Winter on an Urban Farm can be brutal. These are the lessons I have learned in the last four years that might apply to you!
Mapping The Foodstream on an Urban Farm
The foodstream in an urban farm is really very diverse. It includes directly and indirectly, seven ecosystems and lots of animals, insects, bacteria, and plants. Take for example, Rick's winter root pie.
